Product Info
Boneless, whole muscle breast with natural skin covering. Deep basted with natural turkey broth and seasonings, no added fats, oils or MSG. Can be cooked from frozen or thawed state. Cook 325 degrees for 30-40 minutes/lb or internal temp of 165 degrees. Let stand 20-30 minutes before slicing.Details
Case items3/11 lb avgCase weightavg 27 lbCase dimensionsL 17.25" W 13.5" H 6"SKU124702UPC124702