Product Info
Yellow potatoes are best suited for cooked applications such as roasting, grilling, frying, mashing, sauteeing, and boiling. Extremely versatile, these potatoes can be boiled and mashed or used to make gratins, hash browns, and purees. They are also a popular potato choice for French fries. They pair well with cream, butter, garlic, bacon, cheese, fried and scrambled eggs, and herbsDetails
Case items50 lbCase weightavg 50 lbSKU101313UPC101313